When dried, the naturally rich, buttery, nutty, and smoky flavor of this mushroom is intensified. Dried black trumpet mushrooms
Chaga mushrooms are one of the healthiest varieties and do contain most of the expected flavors from traditional mushrooms.
Sweet, nutty, and peppery-tang to die for, these rare mushrooms are sure to flavor a whole dish. Perfect for
Chicken of the Woods can be found in most parts of North America where they grow on hardwood trees.
The Lion’s Mane, also known as Pom-Pom, is a bright, white globe mushroom with delicate skin and no stem.
Maitakes, also known as Hen of the Woods, have a unique cluster of petals, or fronds, on a single
This mushroom is the Ace-of-spades. A mushroom delicacy for its intense flavor and tempting aroma, the morel mushroom has
Dried Oyster mushrooms are fan-shaped that grow in over-lapping levels. They have a more intense flavor than their fresh
Porcinis are one of the most popular mushrooms among foodies, always snatched up when available in late spring or
Largest of the commercially available mushrooms, dried portabellas are robust and rich in flavor. The mature cousin of white
Reishi mushrooms, native to the Pacific Rim countries of Asia, have been used in medicinal tinctures for centuries. One